Rasgulla

Pahala Rasagola

#006 – Taste Pahala Rasagola

February 13, 2015

If you are travelling on Bhubaneswar-Cuttack Road, you must stop at Pahala to taste one of the authentic forms of Odia sweets – ‘Rasagola’. Rasagola is made from small balls of chhena (Indian cottage cheese) and suji (semolina) dough, cooked in light sugar syrup. Rasagola is also spelled and pronounced as Rasagolla in Odia, Rossogolla or Roshogolla […]

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